These keto biscuits are soft, buttery, cheesy, and come together in just 10 minutes. They are made with almond flour to keep them grain-free, gluten-free and of course low carb, but the combo of cheese and garlic gives them the perfect delicious flavor and consistency.
These keto biscuits are soft, buttery, cheesy, and come together in just 10 minutes. They are made with almond flour to keep them grain-free, gluten-free and of course low carb, but the combo of cheese and garlic gives them the perfect delicious flavor and consistency.from Megan Seelinger | Weight Loss for Women, Keto Recipes + Workouts https://ift.tt/UNvpA9w
via IFTTT
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